Wednesday Lunch Menu


March 20, 2019

Chicken and rice soup
Vegetable au gratin soup
Bacon salad (veggie option available)
Pear-anise bread
Lunch is served Wednesdays 11:45 a.m. - 1:00 p.m.
Suggested donation is $8 (although no one is turned away for lack of funds).

Read a Pioneer Press Article About Our Lunches!